We had about 10cm of decent snow overnight but around 7am it started to rain, heavily, so by the time we hit the slopes the powder was mush. Today was supposed to be a technique day but the pistes were ankle deep in the heaviest, wettest, ‘powder’ I’ve ever skied and we were on slalom race skis to boot so it wasn’t easy and it wasn’t fun.
The rain would have soaked us by itself but then I fell more or less every 5 minutes for the first half an hour and when I wasn’t falling the ‘powder’ was flying up and coating the entire front of my jacket and salopettes like spray from the bow wave of a speed boat.
After a couple of runs on unpisted pistes we tried the Mottaret Stade, which was better, but since we hadn’t booked it we were crowded out by the groups that had.
Finally we tried another unpisted but very well skied piste; in parts this was better because there was some surface to get some edge grip on but there were also parts where the snow had been heaped into mushy lumps that couldn’t be completely blasted through despite the fact we were skiing at speed.
We were also trying to keep as close to each other as possible and eventually the inevitable happened and someone fell. In fact there were two fallers; the skiers immediately in front and behind me – I was lucky not to collide with either of them.
Unfortunately Lucy fell badly and after trying to get back on her skis and continue she had to give up and call for a rescue. The stretcher was with us within 5 minutes of our call and within a couple of hours we heard that she hadn’t broken anything but had bruised her right tibia; it’ll keep her off the slopes for 2 or 3 days and maybe off race training for a bit longer so it’s fortunate that next week is a rest week (no race training – we’ll be shadowing or snowboarding).
It was still raining at lunchtime so my plans to ski with Felix were canned and instead we headed into town for a bite to eat. We had planned to try the galettes at Chez Bibi but that turned out to be closed on Mondays so we went to Jacks instead. I ordered a couple of beers while we decided on what toppings to put on our pizza. The barman, James, was in a good mood and gave us our beers for free.
We’d almost finished the beer and were just wondering where our pizza was when James turned up with two more beers – we hadn’t asked for them, he’d just decided we needed more. The pizza turned up shortly afterwards so we polished that off and had a few games of pool before rounded it all off with a couple of coffees.
When I went to pay the only thing James would let me pay for was the coffees. Sure beats skiing in the rain and what’s more while we were in Jack’s the rain turned to snow.